Restaurant with a view

Our fell view restaurant offers relaxed drinking and dining in a friendly atmosphere. We source meat, fish and vegetables from local producers and suppliers, then freshly prepare them to deliver wonderful, wholesome food. Our chefs prepare the finest ingredients to create our menu of traditional classics and delightful modern dishes, hot sandwiches, salads and indulgent desserts and cakes.
Our famous homemade Gourmet Burgers are not to be missed!

Our bar and bistro restaurant are open 7 days a week to both hotel residents and non-residents.  We offer vegetarian dishes daily and the majority of our dishes are gluten free.  If you have particular dietary requirements please let us know in advance, we can usually cater to even the most stringent diets.

We serve lunches (12-2pm) and evening meals (6-9pm) every day.  Our menu changes seasonally using fresh, seasonal produce from Lake District & Cumbrian suppliers. We also have a selection of specials which change daily.  Please see below for our current menu showing the local, hearty food that is on offer for residents and non-residents alike. We also serve a selection of sandwiches and lighter lunches from 12-2pm.

Sunday lunch is served every Sunday from 12-2.30pm. Please see our sample  Sunday Lunch Menu.

We serve small portions of many of our dishes for children as well as offering a menu of children’s favorites, all freshly prepared by our chefs.
Please see our childrens menu

Winter Menu

(v) Vegetarian
(gf) Gluten free
(gf*) Available Gluten Free – Please ask

Please ask for our specials menu

Starters

Chicken noodle soup £6

Yaki onigiri £7
pan fried sushi balls, pickled red onion salad (v, gf)

Smoked salmon scotch egg £8
rocket salad (gf*)

Whole baked Camembert £9
cranberry sauce, homemade bread (v, gf*)

Antipasti platter
Cumbrian smoked sausage, smoked salmon, panchetta,
hummus, olives and sourdough bread. (gf*)
For one – £8 To share – £14

Gathers platter
Feta cheese, wasabi nuts,
hummus, olives, stuffed bell peppers and sourdough bread. (v, gf*)
For one – £8 To share – £14

Main Course

Pan roast chicken supreme £16
Potato gratin, sweetcorn puree
tenderstem broccoli and chicken dripping gravy (gf)

8oz 28 day salt aged ribeye steak £24
Skillet cooked ribeye with garlic & thyme.
Roasted cherry tomatoes, garlic field mushrooms,
Truffle & parmesan hand cut chips
peppercorn sauce (gf)

Curried lentil dahl £14
tempupra cauliflower, coconut cream,
parsley flatbreads (v, gf*)

Braised lamb shank £18
Slow cooked lamb shank,
buttery mashed potato and roasting jus
Served with seasonal vegetables (gf)

Baked salmon itame £18
Curried Japanese broth, rice noodles,
black sesame roast fillet of Salmon,
pak choi and fresh coriander
(gf)

Chicken katsu £16
Crispy breaded chicken breast with a
fragrant katsu sauce, sticky rice
and watercress salad
(gf*)

30oz Tomahawk Sharer £55
Serves 2, requires ordering in advance
28 day aged Tomahawk steak, dauphinoise potatoes,
truffle & parmesan potatoes, red wine reduction,
roasted winter vegetables, roasted tomatoes and field mushrooms

 

Traditional Favourites

Beer battered haddock & chips £15
Crisp beer batter, hand cut chunky chips,
mushy peas and rustic tartar sauce

Slow cooked lamb pie £15
Shoulder of lamb with winter roots,
topped with puff pastry
Served with chips or mashed potatoes
and seasonal vegetables

Classic Beef burger £14
Handmade beef burger, tomato, lettuce, onion

Embleton Special Beef burger £16
Handmade beef burger topped with smokey bacon, chorizo, cheese, tomato, lettuce, onion
and Embleton signature burger sauce

Cajun chicken burger £15
crispy chicken breast, cheese, crunchy lettuce
and paprika mayo

Chickpea, sweetcorn & pea burger £14
Handmade vegetable burger, tomato, lettuce, onion, spicy mayo

Homemade burgers, all served in a brioche bun with coleslaw, fries or hand cut chunky chips.

Bacon & cheese burger (+ £2)
Double up your burger (+ £3)

Homemade Desserts

Triple chocolate brownie £7
Served warm with Biscoff icecream (v, gf*)

Sticky toffee pudding £7
Served with toffee sauce, cinder toffee
and English Lakes Double Jersey icecream (v)

Biscoff apple crumble pie £7
caramel apple pie with Biscoff crumble
Served with Biscoff icecream (v)

Selection of English Lakes ice-creams £4.50
(v, gf)

Appleby Creamery Cheeseboard £8
A selection of local Appleby cheeses (v, gf*)
Add a glass of port: £11

No room for dessert?
Try one of our mini desserts with a cafetiere of coffee £7

Please ask for our special desserts of the moment