Sunday Lunch Menu

Lunch served 12 – 2pm every Sunday

Pre booking is recommended.  If you have any dietary requirements please mention it when booking, and our chefs will be happy to provide alternative dishes for you.



Sunday Lunch Sample Menu

(v) Vegetarian
(gf) Gluten free
(gf*) Available Gluten Free – Please ask


All served with chunky homemade bread (gf*)

Homemade Soup of the Day (gf)
Appleby black dub blue cheese arancini cakes (v)
Embleton smoked chicken pate (gf)
Smoked salmon & feta salad (gf)

Main Course

All served with seasonal vegetables or fresh side salad

Grilled fillet of hake on garlinc & thyme crushed new potatoes (gf)
Moroccan vegetable tagine with giant couscous
  (v, gf)
Pan roast chicken supreme with all the trimmings (gf)
Roast topside of beef with all the trimmings (gf)

Roast trimmings: Yorkshire pudding, Roast Potatoes, Pigs in Blankets,
Bread sauce and Braising gravy


Sticky Toffee Pudding with English Lakes Vanilla icecream (v)
Classic creme brulee with ginger shortbread (gf*, v)
Whiskey icecream & raspberry sundae (gf, v)
Appleby Creamery Cheeseboard (£3 supplement)